International School of Piraeus Library

Gingerbread/ (Record no. 588)

000 -LEADER
fixed length control field 00607nam a22002297a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190212062705.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field a||||br|||| 00| 1
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150403b xxu||||b |||| 00| 1 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-961-92894-6-4
040 ## - CATALOGING SOURCE
Transcribing agency ISP Library
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number FIC SKO
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 919
Personal name Skoberne, Biljana
245 12 - TITLE STATEMENT
Title Gingerbread/
Statement of responsibility, etc. Biljana Skoberne; illustrated by Natasa Vertlj
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Trzic:
Name of publisher, distributor, etc. Loreda,
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent n.p.:
Other physical details ill.;
Dimensions 22 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
9 (RLIN) 920
Title Snails
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fiction Books
General subdivision Fiction Books
9 (RLIN) 824
700 1# - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 921
Personal name Vertlj, Natasa
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
          ISP School Library ISP School Library 2015-04-03 14 FIC SKO 578 2023-11-24 2023-11-07 2015-04-03 BK

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